Irma Survival Tips
So Irma is a thing, and I thought I’d share my supply list and survival strategy for any other gluten-free people who live in hurricane-prone areas. Evacuation We live in a wood frame house, and are going to a concrete block hotel. If you ever have the option to get out of the storm’s path, […]
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Grilled Vegan Salad for a Hot Day
Wow, it has been a long couple weeks! Sorry for my absenteeism, but I’ve started work on my second book, and it’s also been so hot out that I can hardly function. My brain’s just been kind of…pfffthbbbbttt… But I knew I wanted to grill something for this post, and Publix has several produce items […]
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How to Dry Age and Grill Steak
YEEEESSSSS!!! Summer is here, and that means grilling! And for today’s post, we’re focusing on steaks. What? Yes, I did say that steaks are best prepared indoors in ripping hot cast iron using a combined stovetop-broiler method. I stand by that claim. However, sometimes you want a steak that’s been kissed by fire, and then […]
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Grilling the Perfect Burger
Originally published 10/6/2015. Summer’s winding down (or so social media and ads tell me), and that means fall is just around the corner (but that’s just hearsay). Here in Florida, it’s just slightly better weather for grilling, and I’ve been craving a juicy, fire-grilled burger dripping with gooey American cheese and topped off with sautéed […]
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