Best-Ever Chocolate Chip Cookie Recipe
So I’ve posted my chocolate chip cookie recipe before. But that was also before I started baking as a cottage food vendor at the local markets, and before I started baking by weight. I decided rather than update my previous post again, I’d draft a whole new post from scratch, just like when I bake […]
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New Content Coming Soon!
I hope everyone had a fantastic Mother’s Day! I prepared a delightful menu of reverse-seared strip steaks, sundried tomato compound butter, roast potatoes, and garlic green beans, with cheesecake brownies for dessert. Each guest was reminded on numerous occasions to save room for dessert, but we all left the table stuffed to the gills. It’s […]
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Thanksgiving 2017 Masterpost
It’s the most wonderful time of the year! That’s right, Thanksgiving! Okay, so I’m probably one of the few people who actually enjoys preparing the Thanksgiving meal. I think it’s the best week ever when I can kick everyone out of the kitchen and just be in my element. It’s almost therapeutic. Over the years, […]
Read MoreBlogging Update from The Deglutenizer
Hey, guys! I know it’s been forever since I posted a recipe, and I wanted to let you know that I’m in the process of rearranging my whole life to be able to get back to blogging again. I promise that soon I’ll be back in the game. So why haven’t I been writing? Well, […]
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Baked Macaroni & Cheese (Stovetop Option)
Originally published 1/11/2015. Reposted and updated 8/19/2017. Hello, readers! I had a macaroni & cheese recipe on my old blog, and I’ve updated it since it was first posted in 2015. I’m reposting with a new video and the updated recipe, including how to temper an egg, which is a technique used in this recipe. […]
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Mama mia, gluten-free pizza!
Originally published 9/29/2015. Remember that tomato sauce we made a while ago? Time to put it to good use! I’m having some friends over to watch Supernatural and old martial arts flicks, and they’re huge fans of my pizza. The key to good pizza? An awesome crust! Oh, and all your favorite toppings. Ingredients: 1 […]
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Fluffy Southern-Style Buttermilk Biscuits
Originally published 9/15/2015. So remember when we used a mix to make knockoff Cheddar Bay Biscuits? Well mix no more, I have found the promised land of biscuits from scratch! A delicious combination of fluffy and flaky, perfect for breakfast, lunch, or dinner (or when raiding the fridge for a midnight snack). Especially when split […]
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Grilling the Perfect Burger
Originally published 10/6/2015. Summer’s winding down (or so social media and ads tell me), and that means fall is just around the corner (but that’s just hearsay). Here in Florida, it’s just slightly better weather for grilling, and I’ve been craving a juicy, fire-grilled burger dripping with gooey American cheese and topped off with sautéed […]
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Oxtail & Polenta Recipe
Originally published 7/21/2015. So I recently found oxtail at my local Publix, and after seeing it so much on Food Network and the Cooking Channel, I decided I’d give it a shot. After about half an hour of research and one attempt at actually making the dish, I’ve come up with an amazing recipe for […]
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