April Meal Prep Preview!
So tomorrow I should be uploading my first week of April Meal Prep content! The video will be longer than usual, and in a little different format than my typical video. I’m aiming for about a half-hour video to cover my recipes and techniques, plus to show how I utilize my prepped meals in daily […]
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Announcements: Latest Contest Winner, April Event, & More!
So I recently started a new job, and as much as I love it, it’s hard work. I am now a prep cook in the team dining facility for the St. Lucie Mets. I have Mondays and Tuesdays off, so I’m going to try getting back to regular blog posts next week. This week, though, […]
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Frybruary Finale: Gluten-Free Funnel Cake
Welcome back to Frybruary! Today I’m covering a recipe for county fair fare…funnel cake! The fair was just in town a few weeks ago, and oh how I’ve missed this delicious treat. So this week I made my own. Before making my recipe, I mentioned it to a friend of mine. This friend happens to […]
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Fried Pickles with Tangy Dipping Sauce
To celebrate Frybruary, we need a classic bar food… Fried pickles. And on the side, a tangy dipping sauce! Of course, I’m going to make these in a small batch, because if I made a larger serving, I’d eat them all without shame. If you want to make more, double or even triple the recipe. […]
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Crunchy Fried Chicken Recipe with Gluten-Free Breading
Enjoy Gluten-Free Southern Fried Chicken with This Crunchy Fried Chicken Recipe Welcome to Frybruary! I’m kicking things off with my crunchy fried chicken recipe. That’s right, we can still make delicious Southern fried chicken gluten-free. The hard part is learning how to fry if you’ve never fried before. Check out my Frying 101 video for […]
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Frybruary is here!
Frybruary officially kicks off next week, starting with my recipe for deep-fried chicken! Before we get into the recipes, though, we need to talk about the art and science of frying. This week’s video covers the basics with cute animations. If you want to know everything in the universe there is to know about frying, […]
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YouTube Subscriber Drive Contest & Frybruary Announcement!
I’m running my first online contest! I’m giving away a $25 Bob’s Red Mill gift card in a subscriber drive for my YouTube channel. The contest entry period is from midnight on January 23rd until midnight January 30th. One option allows for daily entries. Since most of my followers probably aren’t savvy to the ins-and-outs […]
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Easy Slow Cooker Pot Roast Recipe
Originally published 1/4/2015. Updated and reposted 1/18/2018. Today feels like a “throw everything in the slow cooker” day, and pot roast was one of my very first blog posts. I’ve updated the recipe since then, and thought the weather recently was the perfect excuse to revisit this dish. Searing is optional, but recommended. I also […]
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Cure the Cold with Gluten-Free Matzo Ball Soup
Guys, we’re covering one of my favorite recipes today! It’s been cold here in Florida since… Well, I don’t remember the last time I wore shorts. Between the weather and that it’s cold and flu season, I figured I should have a batch of the cure on hand. So today I’m making my take on […]
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Happy New Year from The Deglutenizer!
Happy new year! Forewarning: I am one of those “new year, new me” types. No, not like the memes. I’ve always found it difficult to adopt new habits during the year when I’m just trying to live my day-to-day life. My best shot at developing and sticking with new regimens until they truly become habit […]
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