Oxtail & Polenta Recipe
Originally published 7/21/2015. So I recently found oxtail at my local Publix, and after seeing it so much on Food Network and the Cooking Channel, I decided I’d give it a shot. After about half an hour of research and one attempt at actually making the dish, I’ve come up with an amazing recipe for […]
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“Simple” Carrot Cake Recipe
Time to make something to cheer up a friend. A lady at work was parked at the bank next door, and some q-tip backed into the side of her car and left a huge dent while pulling out of the handicapped parking space. Now this friend from work loves that car. She would kill for […]
Read MoreLife update from The Deglutenizer
So last week was insanity from the second I posted my last recipe, and this week will be just as crazy. The night after I made the last post, Mom fell asleep with a pot of broth on the stove. It was a coated pot, and basically the coating turned into lava and filled the […]
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Roast Chicken Thighs and Vegetables, Naturally Gluten-Free
Gluten-Free Roast Chicken Thighs and Vegetables Recipe with Lemon and Garlic Seasoning Alright, time for another almost healthy gluten-free recipe! We’re working on adding a lot of flavor to roast chicken thighs and vegetables. Firstly, we’re working with chicken thighs, which are dark meat chicken and contain more fat than white meat. You can swap […]
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Banana PB Cookie Calorie Delivery Device
Alright, y’all, I have a confession to make… I’ve been dieting. Well, not really dieting, dieting doesn’t work. What I have been doing is watching my calorie intake and trying to maintain in the 1200-1500 per day range since last Monday. I lost three pounds in nine days between eating fewer calories (by eating better […]
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Sweet & Spicy Asian Pork Tenderloin
Originally published 12/20/2014 without video. Reposted 3/5/2016 with new video added. Hey, guys! Sorry this post is late, this week has been absolutely insane. Today I’m going to give you an awesome recipe for sweet & spicy Asian pork tenderloin, plus an alternate using classic Italian flavors if you’re not into Asian flavors (or maybe […]
Read MoreReposts, videos, Simply Potatoes, and more…
So as I add reposts to the new site, I see that I have several recipes without videos from back in the day when I was slave to the lab hours on campus. I’m going to go back and add videos for those so I can demonstrate certain techniques, like making a roux and tempering an […]
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Chocolate Pie with Homemade Crust
Did I mention to you guys that I’m in a pie mood recently? Also, I’m working on my first ebook. Which is where I’ll share my key lime pie recipe. What does that mean for today’s post? Well, that means I need to share a similar pie recipe with a similar methodology on the blog […]
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Homemade Vanilla Sugar
Hello, boys and girls! It’s time for another riveting read from The Deglutenizer! This week, we’re making a simple ingredient that’ll fancy up any sweet treat. Two ingredients and a mason jar will have all your friends asking for your secret to homemade whipped cream, crème brûlée, and ice cream. That’s right, we’re making vanilla […]
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